You will need:

  • 1/2 cup white sugar
  • 4 cups water
  • 1/2 cup grenadine syrup
  • 1/2 cup cherry juice
  • 1/2 cup lemon juice
  • 1/2 cup cherry brandy liqueur
  • 2 cups gin
  • 2 1/2 cups pineapple juice
  • 1 (6 ounce) can frozen pink lemonade concentrate, thawed
  • 2 (2 liter) bottles lemon-lime flavored carbonated beverage
  • 46 maraschino cherries

Dissolve the sugar in the water in a gallon-sized, freezer-safe container.  Stir in the grenadine, cherry juice, lemon juice, cherry brandy, gin, pineapple juice, and lemonade concentrate. Freeze for 24 hours, stirring at least twice during this time.

Place 1/4 cup of the slush in a a glass, and top with lemon-lime soda. Garnish with a cherry to serve.

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